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Restaurant bread: Olly is the best burger bun on the market

No, we are not the ones praising ourselves; it is the hundreds of restaurants, sandwich shops, and burger chains in Italy and Europe that have chosen us, declaring our burger bun, Olly, as the best bun currently on the market.
If you are looking for a soft, tender, and delicious hamburger bun to create gourmet sandwiches in your bar, restaurant, or burger truck, you’ve found it.
Olly is the classic American bun with various seed finishes, available in three sizes and different colors, made with natural ingredients and without preservatives.
It’s time to say goodbye to frozen, pre-cooked, or packaged bread. Customers deserve the best, and the best is Olly.
Olly is the first Italian hamburger bun produced on demand, delivered across Italy and Europe within a few hours of the order to each individual point of sale. The ingredients are of high quality. We can guarantee the safety and authenticity of our supplies by tracking and monitoring every production batch.
There are no intermediaries: Olly burgers are prepared and delivered directly by the manufacturer. We do not use agents or distributors because we value direct contact with the customer from the first order through delivery and beyond, with post-sale support.